Table 4 Mean adequacy of calories from enteral and total nutrition and barrier scores overall and by geographic region
Asia | Australia and New Zealand | Canada | Europe | USA | All | |
|---|---|---|---|---|---|---|
Mean (SD) | Mean (SD) | Mean (SD) | Mean (SD) | Mean (SD) | Mean (SD) | |
N | 7 | 22 | 7 | 8 | 11 | 55 |
Adequacy of calories | ||||||
Enteral nutrition | 72 (11) | 44 (13) | 55 (7) | 47 (22) | 35 (13) | 48 (17) |
Total nutrition | 74 (10) | 58 (12) | 64 (9) | 71 (22) | 46 (12) | 60 (16) |
Barriers scores | ||||||
Overall | 29 (17) | 26 (11) | 19 (5) | 21 (14) | 18 (5) | 23 (11) |
Subscale 1: Guidelines | 30 (16) | 24 (12) | 22 (12) | 16 (17) | 19 (8) | 22 (13) |
Subscale 2: Resources | 32 (18) | 18 (12) | 13 (11) | 20 (23) | 15 (11) | 19 (15) |
Subscale 3: Dietician | 30 (17) | 26 (12) | 23 (7) | 27 (15) | 16 (6) | 24 (12) |
Subscale 4: Patients | 28 (17) | 30 (13) | 21 (9) | 25 (14) | 25 (6) | 27 (12) |
Subscale 5: Providers | 27 (17) | 25 (10) | 15 (9) | 19 (11) | 13 (6) | 21 (12) |